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2007 Hood Holiday Recipe Contest Official Rules
NO PURCHASE OR PAYMENT IS NECESSARY TO ENTER OR WIN THIS CONTEST. THIS CONTEST
IS OPEN ONLY TO LEGAL U.S. RESIDENTS OF MA, ME, NH, VT, RI, CT, AND NY WHO MEET
THE ELIGIBILITY CRITERIA SET FORTH IN THESE OFFICIAL RULES.
Contest Description: HP Hood LLC (Sponsor) will award one (1) Grand Prize to the
one Contestant whose recipe submission is selected by the Judges as the best
entry. Please see Judging and Criteria below for further information regarding
the selection process.
Contest Term: The Hood Holiday Recipe Contest (the Contest) begins on November
11, 2007, at 12:01a.m. Eastern Time and ends at 11:59 p.m. Eastern Time on
January 15, 2008 (the Contest Term). All entries must be received during the
Contest Term.
Eligibility: No purchase or payment is necessary to enter or win this contest.
This contest is only open to legal U.S. residents of Massachusetts, Maine, New
Hampshire, Vermont, Rhode Island, Connecticut and New York (Territory) who are
18 years of age or older at the time of the contest entry. No submitted recipe
may have been published previously. Recipes that have been submitted to other
recipe contests and have won such contests are disqualified. Contestants may not
be employees of the Sponsor, or of its parent company, subsidiaries, affiliated
companies, partners, advertising or promotion agencies or prize donors, nor may
they be members of the immediate families of any of the foregoing, or persons
living in their households nor may they be food professionals (including chefs
and/or any persons engaged in the preparation of food), cooking teachers, or
persons who have won a prize in any recipe contest in the Territory since
January 1, 2006.
Sponsor: HP Hood LLC, Six Kimball Lane, Lynnfield MA 01940 is the Sponsor of
this Contest.
How to Enter: Send your recipe by completing an Official Hood Holiday Recipe
Contest On-Line Entry Form which may be found at Hood.com. Submitted recipes
must include use of one or more Hood Holiday products [Hood EggNog (any flavor),
Sour Cream, Cottage Cheese, Instant Whipped Cream (must be used in conjunction
with another Holiday product to be eligible), Simply Smart Half & Half, Hood
Cream, or Country Creamer (Original or Fat Free)]. Follow the instructions on
the form to complete your entry. Entries must be received during the Contest
Term (each person successfully making an entry, a Contestant). Limit: one entry
per person. Each recipe must contain full and exact instructions for
preparation, including such things as: type, shape and size of cookware to be
used, list of ingredients, exact measurements, method of mixing, precise steps
in preparation, cooking time (if applicable) and finishing. (Incomplete recipes
and entries will be disqualified.) Sponsor is not responsible for incomplete,
lost, late, illegible, misdirected or incomplete entries, transmission defaults,
computer server failure and/or delayed, garbled or corrupted data transmitted by
Contestants via the Internet.
Judging: Recipes will be reviewed and tested under the supervision of the
culinary staff of The Trapp Family Lodge, a New England premier year round
vacation resort (the Judges) who will determine the Grand Prize Winner. All
judging and determination will be based on the following criteria: taste (40%);
originality (20%); clarity of recipe instructions (20%) and ease of preparation
(20%). In case of ties, the recipe with the highest score for taste will
prevail.
Prizes and Approximate Retail Value: The Grand Prize (1) Winner will receive a
2-night, 3-day vacation package for two adults and two children at The Trapp
Family Lodge in Stowe, Vermont, between January 1, 2008 and December 21, 2008
(the Grand Prize), blackout dates apply (blackout dates include February 15-23,
2008 and October 10-December 8, 2008). The package will include accommodations
for a family of four in a lodge suite, a menu breakfast and dinner for four,
x-country ski passes and rentals daily, a one-hour private x-country ski lesson,
one hour massage for two, sleigh ride, and two alpine ski passes to Stowe
Mountain Resort. Travel to and from The Trapp Family Lodge is not included.
(Approximate Retail Value: $1,852). Five (5) Honorable Mention Winners (with the
Grand Prize Winner, collectively, the Winners) will each receive a $200 Gift
Card. No cash or other substitutions are permitted for the Grand Prize. All
taxes, fees, travel insurance and other expenses (including equipment rentals)
not specifically listed in the prize description are the responsibility of the
Winners. If for any reason the Grand Prize Winner is unable to accept the Grand
Prize as described above, no cash or other compensation will be paid and the
contestant with the next highest score will be awarded the Grand Prize. Each
Contestant preliminarily chosen as a Winner (each, a Potential Winner) will be
required to execute and return the releases referred to under the rules of this
Contest, including verification that such Contestant meets the eligibility
requirements of this Contest. Any Potential Winner failing to execute and return
required documents within 10 days of receipt will be disqualified and the
Contestant with the next highest score will be selected.
General: By entering this Contest, each Contestant warrants that, with respect
to his/her submitted recipe: (a) the submitted recipe does not infringe upon any
copyrights or other intellectual property rights; (b) the Contestant has read,
understood, and followed the Official Hood Holiday Recipe Contest Rules; (c) the
Contestant is eligible under these Contest Rules; (d) the submitted recipe has
not been entered into any other recipe contest; and/or (e) the submitted recipe
has not been previously published.
All Potential Winners and their entries may be subject to verification and
investigation before being awarded any prizes. In the event not enough qualified
entries are received, Sponsor is not responsible to award more prizes than
entries received. Contestants agree to release and hold the Sponsor, its related
companies, agencies, and all others associated with the development and
execution of this Contest harmless from any and all liability with respect to or
in any way arising from this Contest and/or the acceptance or use of prizes,
including liability for personal injury, death, damages, and loss. By
participating, all Contestants agree to the use of their names, their likenesses
and recipes in advertising and publicity related to this Contest or to Sponsors
products or publications in all media including the Internet by Sponsor without
additional payment/compensation, unless prohibited by law. Contestants must sign
affidavits of eligibility. In addition, the Grand Prize Winners travel
companions must sign travel and liability releases. Sponsor reserves the right
to edit, adapt, publish, and use any or all submitted recipes in all media
worldwide, without additional compensation including publishing on the Internet.
Contestants who do not comply with these requirements will be disqualified. This
recipe Contest is subject to all United States Federal, state, and local laws
and is void where prohibited by law. All Winners are responsible for all
applicable taxes on their prizes.
CAUTION: ANY ATTEMPT BY A CONTESTANT OR ANY OTHER INDIVIDUAL TO DELIBERATELY
DAMAGE ANY WEB SITE OR UNDERMINE THE LEGITIMATE OPERATION OF THE CONTEST IS A
VIOLATION OF CRIMINAL AND CIVIL LAWS AND SHOULD SUCH AN ATTEMPT BE MADE, SPONSOR
RESERVES THE RIGHT TO SEEK DAMAGES FROM ANY SUCH INDIVIDUAL TO THE FULLEST
EXTENT PERMITTED BY LAW. THIS CONTEST IS INTENDED FOR PARTICIPATION IN THE U.S.
STATES LISTED ABOVE ONLY AND SHALL BE CONSTRUED ONLY ACCORDING TO U.S. LAW.
Winners List: For a list of Winners, send a written request together with a
self-addressed, stamped envelope to Sponsor at Winners List, Hood Holiday Recipe
Contest, HP Hood LLC, Six Kimball Lane, Lynnfield MA 01940 by 2/28/08.